Recipes | Antipasti (Hors D'Oeuvres)
- Asparagus and Green Beans in EVOO and Balsamic Vinegar – Vegan
- Avocado with Mint Marinated Beans – Vegan
- Avocado Wrapped in Serrano Ham – Meat
- Beans on Crackers or Toasted Bread – Vegan
- Brigit's Avocado and Cold Stewed Vegetable Antipasto – Vegan
- Brigit's Caprese –Vegetarian
- Brigit's Caprese with Olives and Cucumber –Vegetarian
- Burrata Cheese with Tomatoes & Greens – Lacto ovo vegetarian
- Cold Antipasto 01 | Avocado, Beans, Olives & Bell Peppers – Vegan
- Cold Antipasto 02 | Avocado, Vegetables & Pane Carasau – Vegan
- Cold Antipasto 03 | Sliced Avocado and Marinated Beans with Masala Papad – Vegan
- Figs Wrapped in Prosciutto di Parma (Parma Ham) – Meat
- Mozzarella, Fig and Vegetable – Lacto ovo vegetarian
- Pan Tomate (Brad with Tomatoes) – Vegan
- Roasted Chestnuts – Vegan
- Sweet Red Peppers Stuffed with Brie Cheese – Vegetarian
- Tortilla with Blue Cheese Marinated Beans and Cauliflower Purée – Lacto ovo vegetarian
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